Thyme Supperclub was started in 2010 by Caroline Grinsted and Tobias Zeller and really blazed the trail for the supperclub scene in Berlin. Coming from an event management background in her native England, Caroline developed a serious passion for cooking in her own time and it was a natural extension to invite strangers as well as friends to partake. With Caroline in the kitchen, Tobias was the host in the dining room, and could (almost always) be found refilling your glass with more great wine. Tobias’s background is a combination of entrepreneur, world traveller, painter and more recently, designer. Somehow he managed to add the skill of ‘charming host’ to his already impressive repertoire, and voila, you have Thyme Supperclub! We started small, in our own flat, but as the months went by, we started to receive a huge amount of inquiries from locals and tourists alike. As the demand for seats increased, so it became apparent that we’d either have to find a bigger flat, or do something different. We never intended to open a proper restaurant, but sometimes life takes over!